The steric proximity of enzymes can cause higher yield and production rates of final goods in metabolic processes. Different catalysation cascades can be found in nature that show intermediates that are transported to their next destination through channels or enzymes that are located closely to each other (Huang et al. 2001). This leads to an increased local concentration of metabolites near the enzymes und is especially useful in case of unstable or toxic intermediates of a reaction. To make use of such possibilities in synthetic biology, the Keasling Lab developed a construction of an easily and universally applicable protein scaffold. Its potency was proven in two examples with an up to 77-fold increase in yield (Dueber et al. 2009). The scaffold consists of three protein binding domains that may be linked by any number and in any order (Fig. 1). The scaffold can interlink with enzymes through domain-specific tags that are added to the catalytic proteins. The scaffold offers regulatory options for the stoichiometry of enzymes in steric proximity and may thereby counteract bottlenecks and excessive production of intermediates.

The use of a scaffold protein might lead to a significant increase of yield of the anthocyanidin that we want to produce in E. coli in our 2014 iGEM project. Since especially DFR of the enzymatic cascade shows only a relatively small turnover rate and also catalyzes several side reactions, it might be the limiting step for the overall production rate of our pathway. For this reason, we tried to establish a method to produce and characterize the scaffold for a further usage as a regulatory device and an improvement of our metabolic network.  

We tried to establish a system for the covalent crosslinking of our scaffold using the thiole group of a cysteine. Cysteine is not present in the sequence of the scaffold protein and therefore enables regiospecific coupling reactions. Cysteines belong to the naturally occurring amino acids and are of great significance for protein folding. Two cysteins can form a disulfide bond that leads to structural constraints while the folding-process of a protein takes place. Cysteines are a popular target for chemical modifications of proteins and bioconjugation due to their unique reactivity among amino acids. Generally, cysteine is one of the most used amino acid residue for protein modifications. Proteins can be provided with a virtually unlimited variety of modifications using coupling reagents as maleimids, haloacetamids etc. A frequent utilization of such free cysteine residues is protein immobilization on resin particles or the labeling of proteins with fluorophors. Bioconjugation of proteins with fluorophors is of great use for binding studies. Mainly, proteins with only one accessible cysteine residue are of interest for coupling reactions since a regioselective reaction is not possible if multiple cystein residues are present in a reactive and accessible form.

Xinyi Huang, Hazel M. Holden, and Frank M. Raushel, "Channeling of substrates und intermediates in enzyme-catalyzed reactions". Annual review of biochemistry, 70: 149 - 180, 2001.

John E. Dueber, Gabriel C. Wu, G. Reza Malmirchegini, Tae Seok Moon, Christopher J. Petzold, Adeeti V. Ullal, Kristala L.J. Prather, und Jay D. Keasling, "Synthetic protein scaffolds provide modular control over metabolic flux". Nature biotechnology, 27: 753 - 759, 2009.