"
Team:CityU HK/notebook/safety
From 2014.igem.org
(Difference between revisions)
| Line 6: | Line 6: | ||
table#parts{ | table#parts{ | ||
border: 5px solid black; | border: 5px solid black; | ||
| - | width: | + | width: 70%; |
text-align: center; | text-align: center; | ||
margin-left:auto; | margin-left:auto; | ||
Revision as of 13:03, 23 September 2014
Safety
The organisms we used for this project :
Species |
Strain no. / name |
Risk Group |
Any risk to humans? |
|
E. coli K 12 |
DH5α |
1 |
E. coli K-12 is considered as having no or low individual and community risk. It is unlikely to cause human or animal disease. |
The organisms we used for this project :
Part number |
Source of the physical DNA |
What species does this part originally come from ? |
Risk Group |
The function of the parts |
|
BBa_K1472601 ('TesA) |
City University of Hong Kong |
Escherichia coli K 12 |
1 |
A protein that catalyzes the conversion of fatty acyl-ACP (acyl carrier protein) or fatty acyl-CoA to free fatty acids |
