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| - | Each team must clearly attribute work done by the student team members on this page. The team must distinguish work done by the students from work done by others, including the host labs, advisors, instructors, and individuals not on the team roster.
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| | + | <b><font size="5">The Real Vegan Cheese iGEM Team</font></b><br> |
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| | + | The Real Vegan Cheese team has emerged from the San Francisco Bay Area to create the world’s first real vegan cheese. The team is a collaborative effort between Oakland-based Counter Culture Labs and Sunnyvale’s BioCurious. We are all ages and backgrounds and worked collaboratively to bring this project together. |
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| - | <td > <h3> Why do we have this requirement?</h3></td> | + | <td > <h3> THANK YOU!</h3></td> |
| | <td></td> | | <td></td> |
| - | <td > <h3>Attribution Template </h3></td> | + | <td > <h3>OUR TEAM </h3></td> |
| | </tr> | | </tr> |
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| - | <td width="45%" valign="top"> | + | <td width="4" valign="top"> |
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| - | We have this requirement to help the judges know what you did yourselves and what you had help with. We don't mind if you get help with difficult or complex techniques, just be sure to report the work your team did and the work that was done by others.
| + | <b><font size ="4">COMMUNITY SUPPORT<b></font><br><br> |
| - | </p> | + | This project would not have been possible without the support and donations from people around the world to our Indiegogo Campaign. The campaign had 696 funders raise $37,369. This funding is vital, not just for the iGEM competition but as a foundation to move foreward with the project.<br><br> |
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| - | <p> | + | <b><font size="4">DIY COMMUNITY</font></b><br><br> |
| - | For example, you might choose to work with an animal model during your project. Working with animals requires getting a license and applying far in advance to conduct certain experiments in many countries. This is something that is difficult to achieve during the course of a summer, but much easier if you can work with a postdoc or PI who has the right licenses.
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| - | </p> | + | |
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| - | <p>
| + | The project could not have moved foreward without the support of the DIYBio Community. Having access to lab space at BioCurious and Counter Culutre Labs is proof that coumminty science projects can be done.<br><br> |
| - | A great example of complete attribution comes from the <a href="https://2011.igem.org/Team:Imperial_College_London/Team">Imperial College London 2011 team</a> (scroll down to the bottom of their team page to see attributions).
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| - | </p> | + | |
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| | + | <b><font size="4">TALKING ABOUT US</font></b><br><br> |
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| | + | We are fortunate that many journalists and bloggers took an interest in our project. Thank you to all the sites that featured Real Vegan Cheese. Their coverage helped spread the word and was invaluable to our fundraising efforts.<br><br> |
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| | + | http://www.eastbayexpress.com/oakland/inside-the-ethical-cheese-lab/Content?oid=3998300 |
| | + | http://motherboard.vice.com/read/biohackers-are-trying-to-modify-bacteria-to-make-real-vegan-cheese |
| | + | http://boingboing.net/2014/07/05/biohackers-making-real-vegan.html |
| | + | http://www.cnet.com/news/biohackers-crowdfund-milk-protein-vegan-cheese-minus-the-cows/ |
| | + | http://makezine.com/2014/07/09/diybio-group-making-real-vegan-cheese/ |
| | + | http://techcrunch.com/2014/07/14/real-cheese-from-a-lab-no-cow-necessary/ |
| | + | http://www.engadget.com/2014/07/15/fake-real-cheese/ |
| | + | http://www.dailymail.co.uk/sciencetech/article-2692925/Would-YOU-eat-lab-grown-cheese-Vegan-substitute-created/without-milk-bakers-yeast-protein-genes.html |
| | + | http://www.gizmodo.co.uk/2014/07/real-vegan-cheese-is-an-edible-oxymoron/ |
| | + | http://phys.org/news/2014-07-biohackers-reengineering-baker-yeast-vegan.html |
| | + | http://www.geek.com/science/bay-area-brains-hacked-brewers-yeast-to-make-vegan-cheese-1599307/ |
| | + | http://www.science20.com/science_20/blog/vegan_cheese_no_milk_human_dna_instead-140638 |
| | + | http://radar.oreilly.com/2014/07/designing-real-vegan-cheese.html |
| | + | http://www.fastcoexist.com/3033154/fund-this/biohackers-are-growing-real-cheese-in-a-lab-no-cow-needed |
| | + | http://www.slate.com/blogs/browbeat/2014/07/18/real_vegan_cheese_silicon_valley_s_answer_to_cashew_cheese.html |
| | + | http://singularityhub.com/2014/07/21/biohackers-make-lab-grown-vegan-cheese-by-milking-genetically-modified-yeast-cells |
| | + | http://blogs.kqed.org/science/2014/07/26/a-quest-for-vegan-cheese-that-actually-tastes-like-cheese |
| | + | http://www.popsci.com/article/science/can-biohackers-succeed-making-real-vegan-cheese |
| | + | http://www.bing.com/videos/watch/video/real-vegan-cheese-no-longer-a-contradictory-phrase/14bdi5h |
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| | + | </p> |
| | </td> | | </td> |
| | <td></td> | | <td></td> |
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Click here to edit this page!
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ATTRIBUTIONS
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The Real Vegan Cheese iGEM Team
The Real Vegan Cheese team has emerged from the San Francisco Bay Area to create the world’s first real vegan cheese. The team is a collaborative effort between Oakland-based Counter Culture Labs and Sunnyvale’s BioCurious. We are all ages and backgrounds and worked collaboratively to bring this project together.
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THANK YOU! |
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OUR TEAM |
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COMMUNITY SUPPORT
This project would not have been possible without the support and donations from people around the world to our Indiegogo Campaign. The campaign had 696 funders raise $37,369. This funding is vital, not just for the iGEM competition but as a foundation to move foreward with the project.
DIY COMMUNITY
The project could not have moved foreward without the support of the DIYBio Community. Having access to lab space at BioCurious and Counter Culutre Labs is proof that coumminty science projects can be done.
TALKING ABOUT US
We are fortunate that many journalists and bloggers took an interest in our project. Thank you to all the sites that featured Real Vegan Cheese. Their coverage helped spread the word and was invaluable to our fundraising efforts.
http://www.eastbayexpress.com/oakland/inside-the-ethical-cheese-lab/Content?oid=3998300
http://motherboard.vice.com/read/biohackers-are-trying-to-modify-bacteria-to-make-real-vegan-cheese
http://boingboing.net/2014/07/05/biohackers-making-real-vegan.html
http://www.cnet.com/news/biohackers-crowdfund-milk-protein-vegan-cheese-minus-the-cows/
http://makezine.com/2014/07/09/diybio-group-making-real-vegan-cheese/
http://techcrunch.com/2014/07/14/real-cheese-from-a-lab-no-cow-necessary/
http://www.engadget.com/2014/07/15/fake-real-cheese/
http://www.dailymail.co.uk/sciencetech/article-2692925/Would-YOU-eat-lab-grown-cheese-Vegan-substitute-created/without-milk-bakers-yeast-protein-genes.html
http://www.gizmodo.co.uk/2014/07/real-vegan-cheese-is-an-edible-oxymoron/
http://phys.org/news/2014-07-biohackers-reengineering-baker-yeast-vegan.html
http://www.geek.com/science/bay-area-brains-hacked-brewers-yeast-to-make-vegan-cheese-1599307/
http://www.science20.com/science_20/blog/vegan_cheese_no_milk_human_dna_instead-140638
http://radar.oreilly.com/2014/07/designing-real-vegan-cheese.html
http://www.fastcoexist.com/3033154/fund-this/biohackers-are-growing-real-cheese-in-a-lab-no-cow-needed
http://www.slate.com/blogs/browbeat/2014/07/18/real_vegan_cheese_silicon_valley_s_answer_to_cashew_cheese.html
http://singularityhub.com/2014/07/21/biohackers-make-lab-grown-vegan-cheese-by-milking-genetically-modified-yeast-cells
http://blogs.kqed.org/science/2014/07/26/a-quest-for-vegan-cheese-that-actually-tastes-like-cheese
http://www.popsci.com/article/science/can-biohackers-succeed-making-real-vegan-cheese
http://www.bing.com/videos/watch/video/real-vegan-cheese-no-longer-a-contradictory-phrase/14bdi5h
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Here are some of the fields we recommend you have on this page. If there are other areas not listed below, but applicable to your team/project, please feel free to also list them on your attributions page. Please feel free to remove any areas not applicable to your project.
- General Support
- Project support and advice
- Fundraising help and advice
- Lab support
- Difficult technique support
- Project advisor support
- Wiki support
- Presentation coaching
- Policy & Practices support
- Thanks and acknowledgements for all other people involved in helping make a successful iGEM team.
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