Team:Paris Bettencourt/Bibliograpy

From 2014.igem.org

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         <div id=project2><h6>Teen spirit</h6>
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         <div class=part1><h6>Teen spirit</h6>
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         <div class=biblio><p><a href="http://www.nature.com/jid/journal/v116/n4/full/5601027a.html">Haze, S., Gozu, Y., Nakamura, S., Kohno, Y., Sawano, K., Ohta, H., & Yamazaki, K. (2001). 2-Nonenal newly found in human body odor tends to increase with aging.<i> Journal of investigative dermatology</i>, 116(4), 520-524.</p></div>
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         <p class=text1><a href="http://www.nature.com/jid/journal/v116/n4/full/5601027a.html">Haze, S., Gozu, Y., Nakamura, S., Kohno, Y., Sawano, K., Ohta, H., & Yamazaki, K. (2001). 2-Nonenal newly found in human body odor tends to increase with aging.<i> Journal of investigative dermatology</i>, 116(4), 520-524.</br>
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        <div class=biblio><p><a href="http://www.plosone.org/article/fetchObject.action?uri=info%3Adoi%2F10.1371%2Fjournal.pone.0038110&representation=PDF">Mitro, S., Gordon, A. R., Olsson, M. J., & Lundström, J. N. (2012). The smell of age: perception and discrimination of body odors of different ages. PloS one, 7(5), e38110.</p></div>
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      <a href="http://www.plosone.org/article/fetchObject.action?uri=info%3Adoi%2F10.1371%2Fjournal.pone.0038110&representation=PDF">Mitro, S., Gordon, A. R., Olsson, M. J., & Lundström, J. N. (2012). The smell of age: perception and discrimination of body odors of different ages. PloS one, 7(5), e38110.</br>
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         <div class=biblio><p><a href="http://www.ingentaconnect.com/content/iafp/jfp/2004/00000067/00000005/art00024">Cho, M. J., Buescher, R. W., Johnson, M., & Janes, M. (2004). Inactivation of pathogenic bacteria by cucumber volatiles (E, Z)-2, 6-nonadienal and (E)-2-nonenal. Journal of Food Protection®, 67(5), 1014-1016. </p></div>
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         <a href="http://www.ingentaconnect.com/content/iafp/jfp/2004/00000067/00000005/art00024">Cho, M. J., Buescher, R. W., Johnson, M., & Janes, M. (2004). Inactivation of pathogenic bacteria by cucumber volatiles (E, Z)-2, 6-nonadienal and (E)-2-nonenal. Journal of Food Protection®, 67(5), 1014-1016. </p>
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Revision as of 09:24, 13 October 2014

Smell The Roses

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Something fishy
Goody two shoes

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Don't sweat it

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Lorem ipsum dolor sit amet, consectetur adipiscing elit. Praesent at imperdiet lorem. Sed convallis placerat nisi. Sed consectetur quam quam, eu iaculis nisl pretium non. Cras porta neque at varius.

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Praesent at imperdiet lorem. Sed convallis placerat nisi. Sed consectetur quam quam, eu iaculis nisl pretium non. Cras porta neque at varius.

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