9/3
Gel Extraction
Yamauchi
Lane | Sample |
2 | dddD (E,S) 2544bp. |
4 | dddD (E,S) |
6 | 1kb ladder |
DNA Purification
Matsumoto
Sample | Concentration/(µg/mL) | 260/280 | 260/230 |
Pre-dddD-suf | 685 | 1.66 | 2.13 |
Ligation
Honda, Li and Yamauchi
(1)insert: dddD
Vector/(µL) | Insert/(µL) | Buffer/(µL) | Ligase/(µL) | MilliQ/(µL) | Total/(µL) |
pSB1C3 | 1.5 | dddD | 6.3 | 2x Buffer | 8.8 | T4 Ligase | 1 | - | 17.6 |
(2)control
Vector/(µL) | Insert/(µL) | Buffer/(µL) | Ligase/(µL) | MilliQ/(µL) | Total/(µL) |
pSB1C3 | 1.5 | dddD | - | 2x Buffer | 8.8 | T4 Ligase | 1 | 6.3 | 17.6 |
Transformation
Yamauchi
Sample/(µL) | CompetentCells/(µL) | Total/(µL) | Medium |
9/3 Ligation product (dddD) | 3 | DH5α | 15 | 18 | SOC |
9/3 Ligation product (control) | 2 | DH5α | 10 | 12 | SOC |
30min on ice
1min heat shock
2min on ice
(1)Adding SOC medium(4 times) to each of them and doing preculture at 37°C for 1 hour.
(2)Adding SOC medium to each of them, up to 100µL
9/4
Electrophoresis
Honda
Lane | Sample |
1 | 1kb ladder |
2 | 9/3 Ligation dddD + pSB1C3 |
3 | 8/20 Ligation dddD + pSB1C3 |
4 | 8/1 Ligation dddD + pSB1C3 |
5 | 9/3 dddD (Gel extraction product)(E,S) |
6 | 9/3 dddD (DNA purification product) |
7 | 1kb ladder |
Cloning
Murata and Honda
(1)
2x KAPA HiFi HotStart ReadyMix/(µL) |
Fw primer AT cloning primer 61/(µL) |
Rv primer AT cloning primer 61/(µL) |
DNA CCAP 1023/1 /(µL) |
MilliQ/(µL) |
Total/(µL) |
12.5 |
0.75 |
0.75 |
1 |
10 |
25 |
(2)
2x KAPA HiFi HotStart ReadyMix/(µL) |
Fw SAMmt cloning primer 58/(µL) |
Rv SAMmt cloning primer 57/(µL) |
DNA CCAP 1023/1 /(µL) |
MilliQ/(µL) |
Total/(µL) |
12.5 |
0.75 |
0.75 |
1 |
10 |
25 |
(3)
2x KAPA HiFi HotStart ReadyMix/(µL) |
Fw DECARB cloning primer 56/(µL) |
Rv DECARB cloning primer 56/(µL) |
DNA CCAP 1023/1 /(µL) |
MilliQ/(µL) |
Total/(µL) |
12.5 |
0.75 |
0.75 |
1 |
10 |
25 |
(4)
2x KAPA HiFi HotStart ReadyMix/(µL) |
Fw DiDECARB cloning primer 57/(µL) |
Rv DiDECARB cloning primer 57/(µL) |
DNA CCAP 1023/1 /(µL) |
MilliQ/(µL) |
Total/(µL) |
12.5 |
0.75 |
0.75 |
1 |
10 |
25 |
(1)(4)
Predenature |
Denature |
Annealing |
Extension |
final Extention |
Cooling |
98°C |
98°C |
60°C |
72°C |
72°C |
4°C |
5min |
20sec |
15sec |
90sec |
5min |
long time |
Denature-Annealing-Extension 25cycle
(2)(3)
Predenature |
Denature |
Annealing |
Extension |
final Extention |
Cooling |
98°C |
98°C |
60°C |
72°C |
72°C |
4°C |
5min |
20sec |
15sec |
70sec |
5min |
long time |
Denature-Annealing-Extension 25cycle
Electrophoresis
Honda
Lane | Sample |
1 | 1kb ladder |
2 | AT cloning(1) |
3 | SAMmt cloning(2) |
4 | DECARB cloning(3) |
5 | DiDECARB cloning(4) |
6 | 1kb ladder |
Restriction Enzyme Digestion
Yasuda
(1)
Sample/(µL) | EcoR1/(µL) | Xba1/(µL) | Spe1/(µL) | Pst1/(µL) | Buffer/(µL) | BSA/(µL) | MilliQ/(µL) | Total/(µL) |
I732095 8/22 miniprep (2)(255ng/µL) | 7.8 | 1 | - | 1 | - | 3 | - | 17.2 | 30 |
I732095 8/22 miniprep (2)(255ng/µL) | 0.4 | - | - | - | - | 1 | - | 8.6 | 10 |
incubate at 37°C overnight
(2)
Sample/(µL) | EcoR1/(µL) | Xba1/(µL) | Spe1/(µL) | Pst1/(µL) | Buffer/(µL) | BSA/(µL) | MilliQ/(µL) | Total/(µL) |
I732095 8/22 miniprep (2)(255ng/µL) | 7.8 | 1 | - | 1 | - | 3 | - | 17.2 | 30 |
I732095 8/22 miniprep (2)(255ng/µL) | 0.4 | - | - | - | - | 1 | - | 8.6 | 10 |
I732095 8/22 miniprep (1)(430ng/µL) | 4.6 | 1 | - | 1 | - | 3 | - | 20.4 | 30 |
9/10
Electrophoresis
Murata
Lane | Sample |
1 | - |
2 | - |
3 | 1kb ladder (5µL) |
4 | 9/9 REDOX PCR product (2µL) |
5 | 9/9 SAMmt PCR product (2µL) |
6 | 1kb ladder (5µL) |
7 | - |
8 | - |
Miniprep/DNA Purification
Murata
Sample | Concentration/(µg/mL) | 260/280 | 260/230 |
T7-RBS | 290 | 1.90 | 1.83 |
Cloning PCR
Murata
2x KAPA HiFi HotStart ReadyMix/(µL) |
Fw REDOX cloning primer 59/(µL) |
Rv REDOX primer Ver.2 64/(µL) |
DNA CCAP 1023/1 /(µL) |
MilliQ/(µL) |
Total/(µL) |
12.5 |
0.75 |
0.75 |
1 |
10 |
25 |
Electrophoresis
Murata
Lane | Sample |
1 | - |
2 | - |
3 | - |
4 | 1kb ladder |
5 | SAMmt (x50) (10µL) |
6 | - |
7 | - |
8 | - |
Colony PCR
Honda
Master Mix
Quick Tag/(µL) |
VF2/(µL) |
VR/(µL) |
MilliQ/(µL) |
Total/(µL) |
40 |
1.6 |
1.6 |
36.8 |
80 |
Predenature |
Denature |
Annealing |
Extension |
94°C |
94°C |
55°C |
68°C |
2min |
30sec |
30sec |
24sec |
Denature-Annealing-Extension 30cycle
Number |
Sample |
1 |
pSB1C3-dddD(1) |
2 |
pSB1C3-dddD(2) |
3 |
pSB1C3-dddD(3) |
4 |
pSB1C3-dddD(4) |
5 |
pSB1C3-dddD(5) |
6 |
pSB1C3-dddD(6) |
7 |
pSB1C3-dddD (control) |
8 |
control |
Electrophoresis
Honda
Lane | Sample |
1 | - |
2 | - |
3 | - |
4 | 1kb ladder |
5 | 9/9 dddD+psb1c3 (1) |
6 | 9/9 dddD+psb1c3 (2) |
7 | 9/9 dddD+psb1c3 (3) |
8 | 9/9 dddD+psb1c3 (4) |
9 | 1kb ladder |
10 | 9/9 dddD+psb1c3 (5) |
11 | 9/9 dddD+psb1c3 (6) |
12 | 9/9 dddD+psb1c3 (control) |
13 | control |
14 | 1kb ladder |
15 | - |
16 | - |
17 | - |
Electrophoresis
Yasuda
Lane | Sample |
1 | - |
2 | - |
3 | 1kb ladder |
4 | REDOX PCR product |
5 | - |
Overlap Extention(OE)-PCR
Murata
10x Buffer for KOD-Plus-Ver.2 |
2mM dNTPs |
25mM MgSO4 |
Primer(10µM each) #1 |
Template DNA #2 |
KOD-Plus-(1U/µL) |
MilliQ |
Total |
5µL |
5µL |
3µL |
1.5µL |
1µL |
1µL |
33µL |
50µL |
(1)
#1: AT OE-A, AT OE-B
#2: 9/8 AT (DNA Purification Product)(55µg/mL)
(2)
#1: AT OE-C, AT OE-D
#2: 9/8 AT (DNA Purification Product)(55µg/mL)
(3)
#1: AT OE-2C, AT OE-D
#2: 9/8 AT (DNA Purification Product)(55µg/mL)
(4)
#1: SAMmt OE-A, SAMmt OE-B
#2: 9/9 SAMmt (Gel Extraction Product)(55µg/mL)
(5)
#1: SAMmt OE-C, AT OE-D
#2: 9/9 SAMmt (Gel Extraction Product)(55µg/mL)
(6)
#1: DECARB OE-A, DECARB OE-B<
#2: 9/4 DECARB Cloning-4 (55µg/mL)
(7)
#1: DECARB OE-C, DECARB OE-D
#2: 9/4 DECARB Cloning-4 (55µg/mL)
(8)
#1: DiDECARB OE-A, DiDECARB OE-B
#2: 9/9 DiDECARB (DNA Purification Product) (55µg/mL)
(9)
#1: DiDECARB OE-C, DiDECARB OE-D
#2: 9/9 DiDECARB (DNA Purification Product) (55µg/mL)
(10)
#1: AT OE-C, AT OE-2B
#2: 9/8 AT (DNA Purification Product)(55µg/mL)
Genome Cloning
Yasuda
2x KAPA HiFi HotStart ReadyMix/(µL) |
Fw REDOX cloning primer 59/(µL) |
Rv REDOX primer Ver.2 64/(µL) |
DNA CCAP 1023/1 /(µL) |
MilliQ/(µL) |
Total/(µL) |
50 |
3 |
3 |
4 |
40 |
100 |
Number | AnnealingTemperature |
1 | 65.0 °C |
2 | 64.3 °C |
3 | 63.0 °C |
4 | 61.1 °C |
5 | 58.8 °C |
6 | 56.9 °C |
7 | 55.7 °C |
8 | 55.0 °C |