Team:Paris Saclay/Notebook/July/22
From 2014.igem.org
(→C - Lemon scent) |
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==Lab Work== | ==Lab Work== | ||
- | ===1 - Samples for stock=== | + | ===1 - Extraction of plasmid DNA=== |
+ | ''by Sean'' | ||
+ | |||
+ | Plasmid used: p cola. | ||
+ | |||
+ | p cola is a low-copy plasmid, and thus requires a slightly different protocol than other plasmids. | ||
+ | |||
+ | ===2 - Samples for stock=== | ||
''by Fabio'' | ''by Fabio'' | ||
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from Liquide Bacterial Cultures transformed the [https://2014.igem.org/Team:Paris_Saclay/Notebook/July/21 21st July] | from Liquide Bacterial Cultures transformed the [https://2014.igem.org/Team:Paris_Saclay/Notebook/July/21 21st July] | ||
- | === | + | ===3 - Electrophoresis=== |
''by Arnaud (Process B), Fabio (gel), Marie and Romain (Process B)'' | ''by Arnaud (Process B), Fabio (gel), Marie and Romain (Process B)'' | ||
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[https://2014.igem.org/Team:Paris_Saclay/Protocols/Gel_Electrophoresis Protocol] | [https://2014.igem.org/Team:Paris_Saclay/Protocols/Gel_Electrophoresis Protocol] | ||
- | === | + | ===4 - Bacterial Culture=== |
''by Fabio and Marie'' | ''by Fabio and Marie'' | ||
One liquid culture with 5ml of LB (37°C - 150 rpm), IL1403 from the concentrated colony. | One liquid culture with 5ml of LB (37°C - 150 rpm), IL1403 from the concentrated colony. | ||
- | === | + | ===5 - Plasmid DNA extraction=== |
''by Sean and Terry'' | ''by Sean and Terry'' |
Revision as of 20:33, 23 July 2014
Contents |
Tuesday 22st July
Lab Work
1 - Extraction of plasmid DNA
by Sean
Plasmid used: p cola.
p cola is a low-copy plasmid, and thus requires a slightly different protocol than other plasmids.
2 - Samples for stock
by Fabio
We collected 1ml of each sample, added 240µl of glycerol (87%) and stored at -80°C.
- BBa_K1033902
- BBa_K1033905
- BBa_K1033910
- BBa_K1033913
- BBa_K1033922
- BBa_K1033925
- BBa_K1033927
- BBa_K1033929
- BBa_K103921
- BBa_J45017
- BBa_K731201
- BBa_K762100
from Liquide Bacterial Cultures transformed the 21st July
3 - Electrophoresis
by Arnaud (Process B), Fabio (gel), Marie and Romain (Process B)
We used 2µL of DNA of the following Biobricks in a 1% Agarose Gel.
Process A
Process B
Results:
- A:
- B:
- C:
4 - Bacterial Culture
by Fabio and Marie
One liquid culture with 5ml of LB (37°C - 150 rpm), IL1403 from the concentrated colony.
5 - Plasmid DNA extraction
by Sean and Terry
Plasmids used: cf part 1
Note: we accidentally used a buffer without 10% ethanol. After removal of the buffer, we repeated the step with a correct version. This may have affected the electrophoresis which followed.
C - Lemon scent
PCR Targeting
by Romain
Strains used: DY330. Plasmid used: pJBEI-6409 (code for enzymes to produce limonene from glucose in E. coli)
Step 1 - Dilution of 300µl of bacterial culture in 30ml of LB + 30µl Cm at 30°C.
Step 2 - With the pre-culture:
- make glycerol stock: 1ml bacterial culture with 240µl glycerol 87%.
- Make extraction of 5ml of plasmid Protocol
Step 3 - When the culture OD650 = 0,6 (Step 1):
- put in ice during 10min.
- centriguge 4°C, 5min, 4000rpm
- Discard the supernatant, and resuspend the pellet in 30ml glycerol 10% COLD
Members there:
- Instructors and advisors: Solenne.
- Students: Arnaud, Fabio, Juliette, Mathieu, Marie, Pierre, Romain, Sean and Terry.