Team:INSA-Lyon/Perception
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<tr> | <tr> | ||
<td>1</td> | <td>1</td> | ||
- | <td>Have you</td> | + | <td>Have you ever heard of synthetic biology?</td> |
</tr> | </tr> | ||
<tr> | <tr> | ||
<td>2</td> | <td>2</td> | ||
- | <td></td> | + | <td>Would you like to know more about it?</td> |
</tr> | </tr> | ||
<tr> | <tr> | ||
<td>3</td> | <td>3</td> | ||
- | <td></td> | + | <td>What appreciation level would you give to products of synthetic biology?</td> |
</tr> | </tr> | ||
<tr> | <tr> | ||
<td>4</td> | <td>4</td> | ||
- | <td></td> | + | <td>Do you think these products are have advantages in everyday life?</td> |
</tr> | </tr> | ||
<tr> | <tr> | ||
<td>5</td> | <td>5</td> | ||
- | <td></td> | + | <td>What about inconvenients?</td> |
</tr> | </tr> | ||
<tr> | <tr> | ||
<td>6</td> | <td>6</td> | ||
- | <td></td> | + | <td>If you were given water purified thanks to modified bacteria, would you use it?</td> |
</tr> | </tr> | ||
<tr> | <tr> | ||
<td>7</td> | <td>7</td> | ||
- | <td></td> | + | <td>Would you rather use water purified through conventional means (chemicals...) or synthetic biology techniques for domestic purpose?</td> |
</tr> | </tr> | ||
<tr> | <tr> | ||
<td>8</td> | <td>8</td> | ||
- | <td></td> | + | <td>And for drinking water?</td> |
</tr> | </tr> | ||
</table> | </table> |
Revision as of 21:43, 17 October 2014
This Human Practice section aims at explaining the synthetic biology field as a compromise between science and society. Our approach includes an international survey aiming at understanding the perception of synthetic biology and the impact of our biotechnology project by the public opinion. We insist on the historical approach of biology in Lyon (France) because it's an example of how population and scientists co-build science, technology, health and environment within a society.