Team:DTU-Denmark/Team/Team Members
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Revision as of 11:47, 31 July 2014
Anne Sofie Lærke Hansen |
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Motivation I joined our team to experience how to manage a scientific project from the very beginning and to the end, to improve my team working skills as well as to work with some crazy science. Of course being shielded from the sun by spending most of my waking hours in front of a lab bench during the summer also attracted. Major contributions Coordination of the fundraising and sponsorships as well as maintaining sterile technique i the lab. How do you prefer spinach? Try frozen spinach on a pizza with onion, goat cheese and a lot of garlic - that is delicious. |
Caroline Mosbech |
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Georgi Dimitrov |
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Kristian Barret Karlsen |
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Kristian Jensen |
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Motivation I am very interested in synthetic biology, so joining the university’s iGEM team seemed like an obvious choice. I am excited about the prospect of completing our own research project and hopefully contributing to the synthetic biology community. Major contributions How do you prefer spinach? Juiced - with a dash of vodka (or two). |
Mark Thomas Østerlund |
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Motivation I have a deep fascination with the possibilities of synthetic biology. The fact that we are know capable of tailoring organisms to fit our specific needs is just astonishing! Besides it’s a great opportunity to pick up some new skills relevant to working in a different kind of group. Major contributions Wiki How do you prefer spinach? In a salmon-spinach pie. |
Rasmus Bech |
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Motivation I joined iGEM in order to take part in a project where the students have more control and responsibility than other projects at DTU. It was also a motivation being part of a team, as large projects at DTU most often are individual. Major contributions How do you prefer spinach? I prefer spinach in a salad with strawberry, red onion, pine nuts, feta and a dressing with Balsamico vinegar, oil, sugar, soy sauce and tabasco. |
Thor Bech Johannesen |
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Motivation As a student at DTU you get to do plenty of project work, however it is mostly carried out individually or in a small group, with very specific goals and a high degree of supervision. iGEM offers the opportunity to work on a much larger project with a high degree of autonomy, where everything from the overall goals and strategy to design of experiments is left for the students to manage. This provides a great opportunity to experience the challenges of actual research projects Major contributions How do you prefer spinach? Luminescent and far away from my taste buds. |
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Georgi Dimitrov
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Kristian Jensen
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Kristian Karlsen
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Rasmus Bech
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Thor Bech Johannesen
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