Team:Paris Saclay/Notebook/July/22

From 2014.igem.org

(Difference between revisions)
(C - Lemon scent)
(Lab Work)
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==Lab Work==
==Lab Work==
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===1 - Samples for stock===
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===1 - Extraction of plasmid DNA===
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''by Sean''
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Plasmid used: p cola.
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 +
p cola is a low-copy plasmid, and thus requires a slightly different protocol than other plasmids.
 +
 
 +
===2 - Samples for stock===
''by Fabio''
''by Fabio''
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from Liquide Bacterial Cultures transformed the [https://2014.igem.org/Team:Paris_Saclay/Notebook/July/21 21st July]
from Liquide Bacterial Cultures transformed the [https://2014.igem.org/Team:Paris_Saclay/Notebook/July/21 21st July]
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===2 - Electrophoresis===
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===3 - Electrophoresis===
''by Arnaud (Process B), Fabio (gel), Marie and Romain (Process B)''
''by Arnaud (Process B), Fabio (gel), Marie and Romain (Process B)''
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[https://2014.igem.org/Team:Paris_Saclay/Protocols/Gel_Electrophoresis Protocol]
[https://2014.igem.org/Team:Paris_Saclay/Protocols/Gel_Electrophoresis Protocol]
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===3 - Bacterial Culture===
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===4 - Bacterial Culture===
''by Fabio and Marie''
''by Fabio and Marie''
One liquid culture with 5ml of LB (37°C - 150 rpm), IL1403 from the concentrated colony.
One liquid culture with 5ml of LB (37°C - 150 rpm), IL1403 from the concentrated colony.
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===4 - Plasmid DNA extraction===
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===5 - Plasmid DNA extraction===
''by Sean and Terry''
''by Sean and Terry''

Revision as of 20:33, 23 July 2014

Contents

Tuesday 22st July

Lab Work

1 - Extraction of plasmid DNA

by Sean

Plasmid used: p cola.

p cola is a low-copy plasmid, and thus requires a slightly different protocol than other plasmids.

2 - Samples for stock

by Fabio

We collected 1ml of each sample, added 240µl of glycerol (87%) and stored at -80°C.

  • BBa_K1033902
  • BBa_K1033905
  • BBa_K1033910
  • BBa_K1033913
  • BBa_K1033922
  • BBa_K1033925
  • BBa_K1033927
  • BBa_K1033929
  • BBa_K103921
  • BBa_J45017
  • BBa_K731201
  • BBa_K762100

from Liquide Bacterial Cultures transformed the 21st July

3 - Electrophoresis

by Arnaud (Process B), Fabio (gel), Marie and Romain (Process B)

We used 2µL of DNA of the following Biobricks in a 1% Agarose Gel.

Process A

Process B

Results:

  • A:
  • B:
  • C:

Protocol

4 - Bacterial Culture

by Fabio and Marie

One liquid culture with 5ml of LB (37°C - 150 rpm), IL1403 from the concentrated colony.

5 - Plasmid DNA extraction

by Sean and Terry

Plasmids used: cf part 1

Note: we accidentally used a buffer without 10% ethanol. After removal of the buffer, we repeated the step with a correct version. This may have affected the electrophoresis which followed.

C - Lemon scent

PCR Targeting

by Romain

Strains used: DY330. Plasmid used: pJBEI-6409 (code for enzymes to produce limonene from glucose in E. coli)

Step 1 - Dilution of 300µl of bacterial culture in 30ml of LB + 30µl Cm at 30°C.

Step 2 - With the pre-culture:

  • make glycerol stock: 1ml bacterial culture with 240µl glycerol 87%.
  • Make extraction of 5ml of plasmid Protocol

Step 3 - When the culture OD650 = 0,6 (Step 1):

  • put in ice during 10min.
  • centriguge 4°C, 5min, 4000rpm
  • Discard the supernatant, and resuspend the pellet in 30ml glycerol 10% COLD

Members there:

  • Instructors and advisors: Solenne.
  • Students: Arnaud, Fabio, Juliette, Mathieu, Marie, Pierre, Romain, Sean and Terry.

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