Team:INSA-Lyon/Results

From 2014.igem.org

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   <td><div align="center"><figcaption>20 min UV</figcaption></div></td>
   <td><div align="center"><figcaption>20 min UV</figcaption></div></td>
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<b>Figure 3 :Observations of bacteria after backlight coloration : <br/>
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alive bacteria appear in green and dead ones in red.</b> </div> <br/></div>
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</br> Still some green-colored bacteria could be seen after 20 min UV exposure. </br>
</br> Still some green-colored bacteria could be seen after 20 min UV exposure. </br>
&rArr;<b>UV light isn’t enough to kill bacteria.</b></p></br></br>
&rArr;<b>UV light isn’t enough to kill bacteria.</b></p></br></br>

Revision as of 01:53, 18 October 2014

Curly'on - IGEM 2014 INSA-LYON

  • Curli characterization


  • Nickel chelation


  • Survival after UV and high temperature exposure


  • Promoter optimization and characterization