Team:INSA-Lyon/Results
From 2014.igem.org
(Difference between revisions)
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<div align="justify"><p>To adress biosafety issues linked with GMOs, we worked on destroying our bacteria after letting them grow in a biofilm. As the captured metal is extracellular and Curli proteins are very resistant to environmental changes, live bacteria are not needed for our biofilter. Our goal was to obtain a biomaterial made out of modified Curli able to chelate nickel. </p> <br/> | <div align="justify"><p>To adress biosafety issues linked with GMOs, we worked on destroying our bacteria after letting them grow in a biofilm. As the captured metal is extracellular and Curli proteins are very resistant to environmental changes, live bacteria are not needed for our biofilter. Our goal was to obtain a biomaterial made out of modified Curli able to chelate nickel. </p> <br/> | ||
- | <p>To find the best | + | <p>To find the best way to degrade bacteria and DNA, the following protocol was used to test the influence of UV light and temperature separately : <br/> |
<ul> | <ul> | ||
- | <li> Wells containing M63 cultures of strain 227 were put under UV light / at 60 or 70°C for different lengths of time. Well contents were then gradually transferred into Eppendorf | + | <li> Wells containing M63 cultures of strain 227 were put under UV light / at 60 or 70°C for different lengths of time. Well contents were then gradually transferred into Eppendorf and diluted (100, 300, 900 and 2700 fold).<br/> |
<li> LB plates (without antibiotic) corresponding to UV/temperature exposure times (+ one plate for control) were then spotted with s227 different concentrations in order to be able to count survival bacteria after incubation at 37°C.<br/> | <li> LB plates (without antibiotic) corresponding to UV/temperature exposure times (+ one plate for control) were then spotted with s227 different concentrations in order to be able to count survival bacteria after incubation at 37°C.<br/> | ||
<li> Genomic DNA was extracted from s227 concentrated culture. From the solution obtained, Curli promoter(750 bp) was amplified by PCR with Q5 polymerase and designed primers. <br/> | <li> Genomic DNA was extracted from s227 concentrated culture. From the solution obtained, Curli promoter(750 bp) was amplified by PCR with Q5 polymerase and designed primers. <br/> | ||
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</ul> | </ul> | ||
- | <p><h6 | + | <p><h6> UV light influence </h6></p><br/> |
+ | |||
+ | <p><i>LB plates</i></p></br> | ||
<p><div align="center"><table> | <p><div align="center"><table> | ||
<tr> | <tr> | ||
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No bacteria grew on LB plate after 15 minutes UV light exposure.<br/><b>Bacterian growth can be stopped this way. </b></p><br/> | No bacteria grew on LB plate after 15 minutes UV light exposure.<br/><b>Bacterian growth can be stopped this way. </b></p><br/> | ||
+ | <p><i> DNA extraction</i></p> | ||
<p><table><br/> | <p><table><br/> | ||
<tr> | <tr> | ||
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</table> <br/> Bacterian DNA seemed to be degraded after 10 min UV light exposure.<br/>⇒ <b>In consequence, UV light can be used to destroy DNA.</b> </p><br/> | </table> <br/> Bacterian DNA seemed to be degraded after 10 min UV light exposure.<br/>⇒ <b>In consequence, UV light can be used to destroy DNA.</b> </p><br/> | ||
- | <p><table> | + | <p><div align="center"><table> |
<tr> | <tr> | ||
- | <td><img src="https://static.igem.org/mediawiki/2014/e/ee/BacklightControl_UV.png" alt="Control plate" width=" | + | <td><img src="https://static.igem.org/mediawiki/2014/e/ee/BacklightControl_UV.png" alt="Control plate" width="300 px"/></td> |
- | <td><img src="https://static.igem.org/mediawiki/2014/b/bc/BacklightUV15.png" alt="15 min" width=" | + | <td><img src="https://static.igem.org/mediawiki/2014/b/bc/BacklightUV15.png" alt="15 min" width="300 px"/></td> |
- | <td><img src="https://static.igem.org/mediawiki/2014/4/4b/BacklightUV20.png" alt="20min" width=" | + | <td><img src="https://static.igem.org/mediawiki/2014/4/4b/BacklightUV20.png" alt="20min" width="300 px"/></td> |
</tr> | </tr> | ||
<tr> | <tr> | ||
- | <td><div align="center"><figcaption>Control plate</figcaption></ | + | <td><div align="center"><figcaption>Control plate</figcaption></div></td> |
- | <td><div align="center"><figcaption>15 min UV</figcaption></ | + | <td><div align="center"><figcaption>15 min UV</figcaption></div></td> |
- | <td><div align="center"><figcaption>20 min UV</figcaption></ | + | <td><div align="center"><figcaption>20 min UV</figcaption></div></td> |
- | </tr> | + | </tr></table></div> |
<br/> Still some green-colored bacteria could be seen after 20 min UV exposure. <br/> | <br/> Still some green-colored bacteria could be seen after 20 min UV exposure. <br/> | ||
⇒<b>UV light isn’t enough to kill bacteria.</b></p><br/><br/> | ⇒<b>UV light isn’t enough to kill bacteria.</b></p><br/><br/> |
Revision as of 23:05, 17 October 2014