Team:Tuebingen/Notebook/Protocols/laemmli
From 2014.igem.org
(Difference between revisions)
Line 47: | Line 47: | ||
<h4>Procedure</h4> | <h4>Procedure</h4> | ||
- | |||
- | |||
- | |||
- | |||
- | |||
- | |||
- | |||
- | |||
- | |||
- | |||
- | |||
- | |||
Revision as of 22:08, 14 October 2014
Laemmli buffer
Reagents
277.8 mM | Tris-HCl, pH 6.8 |
4.4 % | SDS |
44.4% (w/v) | glycerol |
0.02 % | bromophenol blue |
10 % | β-Mercaptoethanol |