Team:Imperial/Mass Production and Processing

From 2014.igem.org

(Difference between revisions)
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                                                             <table class="tg image-full">
                                                             <table class="tg image-full">
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   <tr>
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     <th class="tg-031e">Component</th>
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     <th class="tg-e3zv">Component</th>
     <th class="tg-e3zv">Quantity</th>
     <th class="tg-e3zv">Quantity</th>
     <th class="tg-e3zv">Source</th>
     <th class="tg-e3zv">Source</th>
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     <td class="tg-e3zv">Water</td>
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     <td class="tg-031e">Water</td>
     <td class="tg-031e">4l</td>
     <td class="tg-031e">4l</td>
     <td class="tg-031e">London South West Water</td>
     <td class="tg-031e">London South West Water</td>
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   </tr>
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     <td class="tg-e3zv">400 g granulated sugar</td>
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     <td class="tg-031e">400 g granulated sugar</td>
     <td class="tg-031e">400g</td>
     <td class="tg-031e">400g</td>
     <td class="tg-031e">Tesco's</td>
     <td class="tg-031e">Tesco's</td>
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     <td class="tg-e3zv">Clipper green tea tea bags</td>
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     <td class="tg-031e">Clipper green tea tea bags</td>
     <td class="tg-031e">4</td>
     <td class="tg-031e">4</td>
     <td class="tg-031e">Clipper tea</td>
     <td class="tg-031e">Clipper tea</td>
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   </tr>
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     <td class="tg-e3zv">Aspall organic cider vinegar</td>
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     <td class="tg-031e">Aspall organic cider vinegar</td>
     <td class="tg-031e">2</td>
     <td class="tg-031e">2</td>
     <td class="tg-031e">Aspall Suffolk</td>
     <td class="tg-031e">Aspall Suffolk</td>
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   </tr>
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   <tr>
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     <td class="tg-e3zv">Bacterial cellulose yield</td>
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     <td class="tg-031e">Bacterial cellulose yield</td>
     <td class="tg-031e">60 cm by 40 cm = 0.24 m2</td>
     <td class="tg-031e">60 cm by 40 cm = 0.24 m2</td>
     <td class="tg-031e">production from single tray</td>
     <td class="tg-031e">production from single tray</td>

Revision as of 21:15, 17 October 2014

Imperial iGEM 2014

Mass Production and Processing

Overview

Key Achievements

Introduction

Component Quantity Source Cost breakdown (£) Cost (£)
Water 4l London South West Water 4 liters of £5.5195 per m3 0.02
400 g granulated sugar 400g Tesco's 79p per 1 kg 0.32
Clipper green tea tea bags 4 Clipper tea 300 teabags for £9.99 0.13
Aspall organic cider vinegar 2 Aspall Suffolk 400 ml of a £2.25 500 ml bottle 1.80
Total 2.27
Product
Component Quantity Source Price breakdown (£) Price per g (£)
Bacterial cellulose yield 60 cm by 40 cm = 0.24 m2 production from single tray 110 g/m2 x 0.24 m2 = 26.4g 0.09
Table 1: Cost analysis for production of bacterial cellulose

References